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Educational Background
-Advance Diploma Blue Mountain Jan99-Jun00
in Hotel Management International
-Subjects undertaken Hotel Management
include F&B theory School
and practical Australia
-Kitchen theory and (Partly completed)
practical
-English language Singapore Cambridge Jan98-Jun98
-Mathematic General Certificate
-Science and of Education
Principle of
Account
-English language Institute of Jan94-Sep97
-Mathematic and Technical
Science Education
Singapore
Employment History
-Cooking Blue Fish Café Apr01-Jan02
-Stock taking (Australia)
-Cooking and Delizia Café Dec00-Apr01
rounder (Australia)
-Waiter Holiday Inns Mar00-Dec00
-Barman Coogee Beach
-Room service (Australia)
-Porter
-Banquet Pinnacle Hospitality Dec99-Mar00
-Waiter Agency
-Barman (Australia)
-Waiter Holiday Inns Potts Nov99-Dec99
-Barman (Australia)
-Porter
-Banquet Rock Pool Catering Jun99-Nov99
-Chef under Neil Perry
-Barman (Australia)
-Barman "Te'amo" Spanish Restaurant Aug98-Jun99
-All rounder (Singapore)
-Private tutor (Singapore) Aug98
Mathematic & Two days
Science a week
-Barman Papa's Joe Dec97-Aug98
Night Club
(Singapore)
Resume
Personal Details
Name Avrizal Abdul Manaf
Date of birth 08 April 1976
Address Svartaasbrinken 5
3615 Kongsberg
Norway
Telephone +47 32 76 50 55
Citizenship Indonesian
(Resident in Singapore for 22 years)
Languages English (fluent)
Chinese
dialect”Hokkien”(conversational)
Russian (tiny bit)
Malay (fluent)
Bahasa Indonesia (fluent)
Interest Socializing, Reading, Travelling
Career Objective
I feel that I have the right attributes for a career in hospitality, as
my
inter-personal skills have been built up successfully. This is due to
the fact
of my past experience in the hospitality industry. I have been on shift
work and
do not tire easily. Satisfying customers and getting a smile from them
is what I
enjoy doing. Good personal grooming has always been one of my strong
points and
my sence of dress is always impeccable. Living in Singapore for 22
years, I have
learnt many things about different cultures as well as races. Being able
to work
in the various departments of hospitality is one of my goals with hopes
a future
hospitality management.
Reference
Roberta Barwell
Student Service Manager
The Blue Mountains
International Hotel Management School
Chambers Rd’PMD 1
Leura NSW 2780
Australia
Phone: (02) 47 801 600
Brian
Human Resource Manager
Holiday Inns Potts Point
Phone: (02) 93 684 000
Lisa Griffin
Banquet & Conference Manager
Rockpool Catering (Contemporary Art Museum)
Hassan Bilal
Owner of the café
Blue Fish Café
Helen Regan
Food & Beverage Manager
Holiday Inn Coogee Beach
Phone: (02) 93 157 606
Geir Urholt
Senior Project Engineer / DP-Application
DP & Manoeuvring / Offshore
Phone: Office +47 32 28 54 04
Mobile +47 95 88 54 04
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